We only put our best in everything we do and we pride ourselves at being experts in our field. To maintain this, we start by recruiting highly qualified people with hard work, dedication, discipline and determination. And we don’t just stop there. We make sure our team is continuously guided and improved with regular skills training and assessment to be updated with the latest trends in the industry and to be at par with global standards.
Skilled baker in Lebanese restaurant kitchen who has previous knowledge in preparing Manaeesh, small pastries and pizzas in Arabic oven. Minimum 1 year experience.
Between tradition and modernity, we surf on trends to amaze, surprise and charm